Seema Karve
Fried crispy Bhindi (Okra)
Sharing my recipe of fried crispy bhindi.Very simple and yet interesting.
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Seema Karve
Feb 14, 20213 min read
Sabja/Basil seeds pudding - breakfast recipes
This is a very simple, healthy & quick breakfast option, made of sabja(very popular seed in India, used in falooda).
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Seema Karve
Nov 28, 20202 min read
Apple salad with yoghurt
Apple salad recipe with yoghurt/curd. Super simple, very tasty and a healthy eating option. No fuss recipe.
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Seema Karve
Nov 26, 20202 min read
French fries - baked with just 2 to 3 tsp of oil
French fries - baked with just 2 to 3 tsp of oil. Combination of garlic and herbs like thyme bring out a great flavour.
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Seema Karve
Nov 12, 20201 min read
Diwali faral recipes - Shankarpale
Wishing everybody a very happy Diwali - 2020. Sharing a very simple diwali faral recipe - shankarpale (salted) or shakkarpaara (namkeen).
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Seema Karve
Nov 7, 20202 min read
Falafel - Veg starter/appetizer
Falafel is a very popular and traditional Middle eastern delicacy made with kabuli chana/chickpeas. A great veg starter.
107 views2 comments
Seema Karve
Nov 7, 20202 min read
Diwali faral recipes – Maharashtrian delicacy “Chirote”
Another one from our Diwali faral recipes.
Chirote – A very traditional Maharastrian delicacy made during Diwali.
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Seema Karve
Nov 6, 20203 min read
Diwali faral recipes - Shev
Diwali faral series - Recipe for Shev.
Best time of the year and why not indulge in making our traditional snacks.
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Seema Karve
Nov 6, 20203 min read
Olive Oil – Are you using it the “right” way?
Olive oil - Good or bad ? Can we use olive oil for cooking? Answer is yes for both and how you use it. Read the article to know more...
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Seema Karve
Oct 23, 20201 min read
Rava Toast - Quick breakfast recipe
A very simple and quick
breakfast recipe - Rava toast.
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Seema Karve
Oct 23, 20202 min read
"Solkadhi" - Popular drink from Maharashtrian cuisine
A very popular & tasty drink in Maharashtrian cuisine called "Solkadhi". Feels light on stomach and very healthy.
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Seema Karve
Oct 10, 20202 min read
Alu(Colacassia/Arbi) Vadi/Rolls - Baked or deep fried ?
Aluvadi - Very popular and every Maharashtrian foodie's delight. I have shown the deep fried as well as the baked version in my recipe.
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Seema Karve
Oct 10, 20201 min read
Harissa - Tunisian paste/dip
Harissa paste is a spicy Tunisian preparation made of red chillies, garlic and olive oil. Used in a variety of ways in your cooking.
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Seema Karve
Oct 10, 20201 min read
Sprouts & Pomegranate salad
Sprouts & Pomegranate salad combination is high on protein, less oily and a good mid-day meal/snack option.
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Seema Karve
Oct 10, 20201 min read
Tofu Capsicum Grilled Sandwich
Tofu Capsicum grilled sandwich is a quick and easy breakfast or snack recipe. Very tasty and healthy option.Perfect option for working folks
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